You like peanut butter?
You like Nutella?
Well who the hell don’t.
As many calorie-deprived individuals do, I eat these two wonderful commodities together all the time. But driving a tableteaspoon into each jar just seemed so…simplistic and uncivilized. Wasn’t there a better, more convenient way to enjoy both of them together? I knew there was. And now I’ve found it. And now I will share it with you.
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Step 1: You need these. But you probably already have them, so this part is easy. The exact kind of PB is not important. |
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Step 2: You need this silicone bite-size brownie mold. It’s Wilton 2105-4923. There are 24 cells, each measuring 1-1/2 inches wide by 3/4 inches deep. You can get it from Amazon for like $8. You’re unlikely to find it locally, so save yourself a heap of time and just order it. |
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Step 3: Fill some cells about half full of Nutella. There is no science to this. Just use your judgement. Fill as many or as few as you want.
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Step 4: Now finish filling in the cells you filled with Nutella with peanut butter. Pretty easy. This requires almost no skill. Your confidence is sky high right now. |
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Step 5: The whole thing goes in the freezer overnight. You don’t need to cover them or anything. They’ll be fine. |
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Step 6: Now it’s tomorrow. Because the silicone remains very flexible, the little pellets easily pop right out. Eat some. YOU ARE PSYCHED. |
A few months later, we tinker with the recipe a little.
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